Enforcement
Reviewing and providing assistance with regulatory compliance in India
- 1. FSSAI Licensing Requirements
- 2. Dossier preparation and filing for proprietary food licenses
- 3. Documentation for license
- 4. Submission of annual returns
- 5. Documentation for import clearance
- 6. Food handling operations
- 7. Preparation of FSMS plans and recall and traceability plans
- 8. Preparation of standard operating procedures (SOPs)
- 9. Vendor compliance
- 10. Product-related regulations
- 11. Product compliance and categorization
- 12. Alignment with proprietary food definitions
- 13. Appropriate additive categorization
- 14. Certificate of Analysis (COA) parameters
- 15. Labeling, packaging, and legal metrology
- 16. Assisting in preparing representations or responses and collating documentation for responding to enforcement queries, as needed